Quick Aglio e Olio Pasta

Name: Quick Aglio e Olio Pasta
Total time: 15 min
Yield: 1 Servings
Ingredients: 🍝 80g spaghetti; 🧄 3 cloves garlic; 3 pieces chili; Small amount parsley; Adequate olive oil; 0.5 tbsp chicken stock; 🧂 1 tbsp salt

Cost $5, save $10

Source: Recommended by CookPal

15 Min
1 Servings
$5

Quick Aglio e Olio Pasta

Cost $5, save $10

Source: Recommended by CookPal

15 Min
1 Servings
$5

INGREDIENTS

Pasta
- 🍝 80g spaghetti
Vegetables
- 🧄 3 cloves garlic
- 3 pieces chili
- Small amount parsley
Condiments
- Adequate olive oil
- 0.5 tbsp chicken stock
- 🧂 1 tbsp salt

STEPS

Boil spaghetti in water with salt and chicken stock.

Slice garlic and sauté it in a pan.

Sauté chili in the same pan.

Combine cooked spaghetti, sautéed garlic, chili, and parsley. Drizzle olive oil and serve.

NUTRIENTS

Per 1 serving

🔥

450

Calories

12g
Protein
55g
Carbs
15g
Fats

💡 Tips

Use fresh parsley for better flavor.Reserve some pasta water to adjust the sauce consistency if needed.Pair with a light salad for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.