Quick Air Fryer Chicken Parmesan

Name: Quick Air Fryer Chicken Parmesan
Total time: 15 min
Yield: 2 Servings
Ingredients: 🍝 1 (8 ounce) package spaghetti; 🧂 ½ tablespoon salt; 🍗 2 fully cooked breaded chicken fillets (such as Kirkwood®); ½ (8 ounce) can marinara sauce; 🧀 1 (8 ounce) package fresh mozzarella cheese, sliced; 1 tablespoon fresh basil, cut in very thin strips

Cost $10, save $8

Source: Recommended by CookPal

15 Min
2 Servings
$10

Quick Air Fryer Chicken Parmesan

Cost $10, save $8

Source: Recommended by CookPal

15 Min
2 Servings
$10

INGREDIENTS

Pasta
- 🍝 1 (8 ounce) package spaghetti
- 🧂 ½ tablespoon salt
Chicken
- 🍗 2 fully cooked breaded chicken fillets (such as Kirkwood®)
Sauce & Cheese
- ½ (8 ounce) can marinara sauce
- 🧀 1 (8 ounce) package fresh mozzarella cheese, sliced
Herbs
- 1 tablespoon fresh basil, cut in very thin strips

STEPS

Preheat the air fryer to 400 degrees F (200 degrees C) for 5 minutes.

Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes.

Meanwhile, set 2 chicken fillets into the air fryer basket.

Air fry chicken fillets for 6 minutes. Flip fillets over and cook for 6 minutes on the other side. Spread marinara sauce over fillets. Top each fillet with mozzarella slices. Air fry until cheese is melted, about 3 more minutes.

Drain spaghetti noodles and divide noodles between 2 bowls. Carefully add a chicken fillet to each bowl. Garnish with basil.

NUTRIENTS

Per 1 serving

🔥

884

Calories

41
Protein
97
Carbs
34
Fats

💡 Use pre-cooked breaded chicken fillets to save time.Fresh basil adds extra aroma and flavor; don't skip it if possible.Adjust the marinara sauce and cheese to suit your taste preferences.