CookPal AI
recipe image

Quick Chicken Stir-Fry

Cost $10, save $15

Source: Recommended by CookPal

  • 14.17 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Protein

    • 🍗 200g chicken breast, sliced

  • Vegetables

    • 1 bell pepper, sliced
    • 🥦 1/2 cup broccoli florets
    • 🥕 1/2 cup carrot, julienned

  • Sauce & Seasoning

    • 🧂 2 tbsp soy sauce
    • 🧄 1 clove garlic, minced
    • 1/2 tsp pepper
    • 1 tbsp cooking oil

STEPS

1

Heat oil in a skillet over medium-high heat.

2

Add chicken slices and stir-fry until fully cooked.

3

Add garlic and cook for 30 seconds until fragrant.

4

Add vegetables, soy sauce, and pepper, then stir-fry until tender.

5

Serve and enjoy your quick chicken stir-fry.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 30g
    Protein
  • 10g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Use pre-cut vegetables to save time.Serve with rice or noodles for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.