
Quick Chinese Fried Rice
Cost $5, save $8
Source: Recommended by CookPal
- 15 Min
- 2 Servings
- $5
Quick Chinese Fried Rice
Cost $5, save $8
Source: Recommended by CookPal
- 15 Min
- 2 Servings
- $5
INGREDIENTS
Staple Ingredients
- 🍚 2 bowls of refrigerated cooked rice
Eggs
- 🥚 2 eggs
Vegetables
- đź§… 1/2 cup chopped green onions
- 1/2 cup green peas
Seasonings
- 1 tablespoon soy sauce
- đź§‚ 1/2 teaspoon salt
- Black pepper powder as needed
Cooking Oils
- 1 tablespoon cooking oil
STEPS
Beat the eggs and set aside.
Heat the pan with oil, pour in the eggs and stir-fry until cooked, breaking them apart quickly.
Add the refrigerated rice and stir-fry quickly until the grains separate evenly.
Add green onions and green peas, and continue stir-frying for 1 minute.
Season with soy sauce, salt, and black pepper, stir evenly, and serve.
NUTRIENTS
Per 1 serving🔥
400
Calories
- 10gProtein
- 50gCarbs
- 10gFats
đź’ˇ Tips
Refrigerated cooked rice is best for achieving grain separation when stir-frying.Feel free to add meats or other vegetables to enhance the flavor.Using a non-stick pan reduces cleaning effort.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.