CookPal AI
Ricardo's Pizza Crust

Ricardo's Pizza Crust

Cost $5, save $15

Source: Recommended by CookPal

  • 30 Min
  • 10 Servings
  • $5

INGREDIENTS

  • Wet Ingredients

    • 💧 1 cup warm water (110 degrees F/45 degrees C)
    • 3 tablespoons olive oil

  • Dry Ingredients

    • 3 tablespoons white sugar
    • 🧂 1 teaspoon salt
    • 2 ½ cups bread flour
    • 🧄 2 teaspoons minced garlic
    • 2 ¼ teaspoons active dry yeast
    • ½ teaspoon dried oregano
    • ½ teaspoon dried basil leaves

STEPS

1

Combine water, olive oil, sugar, and salt in the pan of a bread machine. Add flour, then sprinkle the garlic on top of the flour. Lastly, add yeast.

2

Turn the machine to the dough cycle. As the dough mixes, sprinkle with oregano and basil to your desired taste and color. Let it mix for 15-30 minutes. After mixing, allow the dough to rest for 5-30 minutes.

3

Preheat the oven to 475°F (245°C).

4

Roll out the dough on a lightly floured surface. Spray a large pizza pan with non-stick cooking spray, place the dough on the pan, and add your choice of pizza toppings.

5

Bake in the preheated oven until golden brown, approximately 12 to 15 minutes.

NUTRIENTS

Per 1 serving

🔥

178

Calories

  • 5
    Protein
  • 29
    Carbs
  • 5
    Fats

💡 Letting the dough rest longer will yield a thicker and more flavorful crust.For a crispier crust, lightly brush the edges with olive oil before baking.Customize with fresh herbs like rosemary or thyme for a gourmet touch.