CookPal AI
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Rice Bacon Egg Cups

Cost $9, save $12

Source: Recommended by CookPal

  • 25 Min
  • 4 Servings
  • $9

INGREDIENTS

  • Main Ingredients

    • Rice, 2 cups
    • Bacon, 4 slices
    • 🥚 Eggs, 4 pieces
    • Pizza cheese, 1/2 cup

  • Seasonings

    • 🧂 Salt, 1 teaspoon
    • Pepper, to taste
    • Salad oil, 1 teaspoon

STEPS

1

Add a small amount of salad oil to the frying pan and heat it. Arrange the bacon into cup shapes.

2

Add rice into the bacon cups and press it down.

3

Break an egg over the rice and lightly sprinkle with salt and pepper.

4

Cover with a lid and cook on low heat until the eggs reach your desired doneness.

5

Finally, sprinkle pizza cheese over the eggs, let it melt, and then serve on a plate.

NUTRIENTS

Per 1 serving

🔥

420

Calories

  • 16g
    Protein
  • 50g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

The egg's doneness can be easily adjusted by covering the pan.The cup shape makes it a hit with kids.Adding sliced vegetables enhances the flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.