CookPal AI
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Rice Paper Shrimp Rolls

Cost $10, save $6.5

Source: Recommended by CookPal

  • 20 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Seafood

    • 🦐 Shrimp 250g (peeled)

  • Vegetables

    • 🥬 4 lettuce leaves (washed and ready)
    • 1 bell pepper (thinly sliced)

  • Basic Ingredients

    • 8 rice papers

STEPS

1

Blanch the shrimp in boiling water until cooked, then let it cool.

2

Slice the bell pepper thinly and tear the lettuce into pieces.

3

Soak the rice paper in warm water until soft, then lay it flat.

4

Place the lettuce, bell pepper, and shrimp on the rice paper and roll tightly.

5

Place the finished rolls on a plate and cut them into bite-sized pieces.

NUTRIENTS

Per 1 serving

🔥

180

Calories

  • 15g
    Protein
  • 20g
    Carbs
  • 4g
    Fats

💡 Tips

Try using tortillas instead of rice paper for a different style.Feel free to add a variety of vegetables for more flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.