CookPal AI
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Roasted Chicken and Potatoes

Cost $12, save $8

Source: Recommended by CookPal

  • 60 Min
  • 4 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 🥔 4 potatoes (medium size, cut with skin intact)
    • 🍗 4 chicken thighs

  • Seasonings

    • 2 tablespoons olive oil
    • 🧂 1 teaspoon salt
    • 1 teaspoon black pepper
    • 1 teaspoon dried rosemary

STEPS

1

Preheat the oven to 200°C.

2

Arrange the potatoes and chicken on a baking tray and drizzle olive oil over them.

3

Sprinkle salt, pepper, and rosemary, and gently mix everything with your hands.

4

Bake at 200°C for 40–50 minutes. Flip once midway for even browning.

NUTRIENTS

Per 1 serving

🔥

480

Calories

  • 38g
    Protein
  • 35g
    Carbs
  • 21g
    Fats

đź’ˇ Tips

Using chicken with skin makes it more flavorful.Adding garlic enhances the aroma and taste.Store leftovers in an airtight container in the fridge for use as next day's lunch.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.