CookPal AI
Rotel Dip with Sausage

Rotel Dip with Sausage

Cost $10, save $15

Source: Recommended by CookPal

  • 25 Min
  • 8 Servings
  • $10

INGREDIENTS

  • Protein

    • 1 pound sausage

  • Dairy

    • 🧀 1 pound processed cheese food (such as Velveeta®), cubed

  • Canned / Preserved

    • 🍅 1 (10 ounce) can diced tomatoes with green chilies

STEPS

1

Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, breaking up sausage with a spatula as it cooks, about 10 minutes. Drain sausage and return to the skillet.

2

Add Velveeta® and RO-TEL®. Reduce heat to medium and cook until fully melted and combined, about 15 minutes, stirring every 5 minutes. For a thinner dip, add a splash of half and half in the last 5 minutes of cook time. Serve immediately.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 16
    Protein
  • 7
    Carbs
  • 28
    Fats

💡 For a more flavorful dip, try using spicy sausage or adding spices like paprika or chili powder.Serve with tortilla chips, crackers, or fresh vegetables like celery and carrot sticks.To keep the dip warm during a party, transfer it to a small slow cooker on the 'warm' setting.