
Salmon Dip
Cost $5, save $10
Source: Recommended by CookPal
- 5 Min
- 2 Servings
- $5
Salmon Dip
Cost $5, save $10
Source: Recommended by CookPal
- 5 Min
- 2 Servings
- $5
INGREDIENTS
Bread
- 🍞 10 cm baguette
Seasoning
- 🧂 Pinch of pepper
Dip
- 🐟 1.5 tbsp salmon flakes
- 🧀 80 g cream cheese
- 🧄 1/4 tsp grated garlic
- 🍋 1/3 tsp lemon juice
- 🧂 Pinch of pepper
STEPS
1
Slice the baguette into 1 cm thick pieces.
2
Mix all dip ingredients in a bowl until well combined.
3
Serve the dip in a bowl, sprinkle with pepper, and pair with baguette slices.
NUTRIENTS
Per 1 serving🔥
150
Calories
- 8gProtein
- 10gCarbs
- 10gFats
💡 Tips
For a smokier flavor, add chopped smoked salmon to the dip.Pair with vegetable sticks for a healthier option.Store leftover dip in the fridge for up to 2 days.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.