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Sausage Egg Roll in Bowl

Sausage Egg Roll in Bowl

Cost $10, save $5

Source: Recommended by CookPal

  • 15 Min
  • 6 Servings
  • $10

INGREDIENTS

  • Protein

    • 1 pound ground pork sausage

  • Vegetables

    • 6 cups coleslaw mix
    • 🥕 2 carrots, peeled and grated
    • 🧅 ¼ cup chopped green onions
    • 🧄 4 cloves garlic, minced

  • Seasonings

    • 1 tablespoon low-sodium soy sauce
    • 1 tablespoon sesame oil
    • 1 tablespoon grated ginger root

  • Optional

    • 2 tablespoons shelled sunflower seeds

STEPS

1

Heat a large skillet over medium-high heat. Cook and stir pork sausage in the hot skillet until browned and crumbly.

2

Add coleslaw mix, carrots, green onions, garlic, soy sauce, and sesame oil. Cook and stir until vegetables are tender.

3

Stir in sunflower seeds and grated ginger.

NUTRIENTS

Per 1 serving

🔥

310

Calories

  • 13
    Protein
  • 14
    Carbs
  • 22
    Fats

💡 Use fresh ginger for the best flavor.This recipe is perfect for meal prep and stays fresh in the fridge for up to 3 days.Add a squeeze of lime juice to brighten up the flavors before serving.