Scallion Rice

Name: Scallion Rice
Total time: 60 min
Yield: 5 Servings
Ingredients: 4 1/2 cups brown rice, cooked in unsalted water; 1 1/2 teaspoons low-sodium bouillon granules; 🌱 1/4 cup scallions, chopped

Cost $2.5, save $10

Source: Recommended by CookPal

60 Min
5 Servings
$2.5

Scallion Rice

Cost $2.5, save $10

Source: Recommended by CookPal

60 Min
5 Servings
$2.5

INGREDIENTS

Grains
- 4 1/2 cups brown rice, cooked in unsalted water
Seasoning
- 1 1/2 teaspoons low-sodium bouillon granules
Vegetables
- 🌱 1/4 cup scallions, chopped

STEPS

Wash hands with soap and water.

Cook rice according to directions on the package.

Combine the cooked rice, bouillon granules, and scallions and mix well.

Measure 1-cup portions and serve.

NUTRIENTS

Per 1 serving

🔥

198

Calories

5
Protein
41
Carbs
2
Fats

💡 For a more vibrant flavor, use freshly chopped scallions.Pair with your favorite stir-fry dish for a balanced meal.Use a rice cooker to simplify the cooking process and save time.