CookPal AI
recipe image

Seafood Curry

Cost $15, save $10

Source: Recommended by CookPal

  • 30 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Spices

    • Curry Powder 2 tbsp
  • Seafood

    • 🦐 Seafood Mix 300g
  • Vegetables

    • šŸ§… Onion 1 piece (finely chopped)
    • šŸ… Canned Tomato 1 can
  • Liquids

    • Coconut Milk 200ml
    • Water 500ml

STEPS

1

Heat oil in a pot and sautƩ the onions until caramelized and sweet.

2

Add curry powder and lightly sautƩ until fragrant.

3

Add canned tomatoes and bring to a boil while stirring well.

4

Add coconut milk and water, then bring to a boil.

5

Add the seafood mix and simmer for a few minutes until cooked through.

NUTRIENTS

Per 1 serving

šŸ”„

250

Calories

  • 20g
    Protein
  • 15g
    Carbs
  • 10g
    Fats

šŸ’” Tips

Using fresh seafood will make the dish even tastier.Adjust the amount of curry powder to suit your desired level of spiciness.If you don't have coconut milk, you can substitute with regular milk.

āš ļø Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.