
Seafood Fried Rice
Cost $10, save $5
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $10
Seafood Fried Rice
Cost $10, save $5
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $10
INGREDIENTS
Seafood and Proteins
- 🦑 100g of squid (finely chopped)
- 🍤 150g of shrimp (peeled)
Seasonings
- 2 tablespoons of soy sauce
- đź§„ 1 teaspoon of minced garlic
- đź§‚ A pinch of salt
- 2 tablespoons of vegetable oil
Main Ingredient
- 🍚 2 cups of rice
STEPS
1
Heat vegetable oil in a frying pan and stir-fry minced garlic until aromatic.
2
Add squid and shrimp, and cook over medium heat for 3-4 minutes.
3
Add rice and mix evenly, then season with soy sauce and salt.
4
Once all ingredients are well mixed, turn off the heat and plate the dish.
NUTRIENTS
Per 1 serving🔥
450
Calories
- 25gProtein
- 55gCarbs
- 10gFats
đź’ˇ Tips
Add separately prepared vegetables (like bell peppers or onions) for a richer taste.Consider using leftover seafood for other recipes.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.