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Seri Ohitashi (Japanese Parsley Side Dish)

Cost $5, save $10

Source: Recommended by CookPal

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 1 bag seri (Japanese parsley)

  • Seasoning

    • To taste katsuobushi (bonito flakes)

  • Sauce

    • 2 tsp mirin
    • 2 tsp soy sauce
    • 2 tbsp water

STEPS

1

Cut the roots off the seri and chop into 3cm pieces. Place in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Rinse with water and drain.

2

Mix the sauce ingredients (mirin, soy sauce, and water) in a microwave-safe container and microwave at 600W for 30 seconds.

3

Combine the seri with the prepared sauce and mix well. Serve in a dish and sprinkle with katsuobushi.

NUTRIENTS

Per 1 serving

🔥

50

Calories

  • 2g
    Protein
  • 5g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

Use fresh seri for the best flavor.Adjust the amount of soy sauce and mirin to suit your taste preferences.This dish pairs well with rice or other Japanese meals.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.