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Sesame Broccoli Salad

Sesame Broccoli Salad

Cost $7, save $8

Source: Recommended by CookPal

  • 10 Min
  • 8 Servings
  • $7

INGREDIENTS

  • Main Ingredients

    • 🌰 2 tablespoons sesame seeds
    • 🥦 1 ½ pounds fresh broccoli, cut into bite-size pieces
    • 🍶 2 tablespoons rice vinegar
    • 🧂 2 tablespoons soy sauce
    • 2 tablespoons sesame oil
    • 🍬 2 teaspoons white sugar

STEPS

1

Preheat oven to 375 degrees F (190 degrees C). Toast sesame seeds for 3 to 5 minutes, or until the seeds begin to turn golden brown. Set aside.

2

Bring a large pot of water to a boil. Cook broccoli in boiling water for 3 to 5 minutes, or until desired tenderness. Drain, and transfer to a large bowl.

3

In a small bowl, whisk together the vinegar, soy sauce, sesame oil, sugar, and sesame seeds. Pour over broccoli, and toss to coat.

NUTRIENTS

Per 1 serving

🔥

78

Calories

  • 3
    Protein
  • 8
    Carbs
  • 5
    Fats

💡 For added crunch, add chopped toasted almonds or sunflower seeds.Blanch the broccoli just enough to retain its bright green color.Use low-sodium soy sauce for a healthier option.Leftovers can be stored in the refrigerator for up to 2 days.