CookPal AI
Seven Layer Salad

Seven Layer Salad

Cost $15, save $10

Source: Recommended by CookPal

  • 10 Min
  • 12 Servings
  • $15

INGREDIENTS

  • Protein

    • 🥓 1 pound bacon

  • Vegetables

    • 1 large head iceberg lettuce - rinsed, dried, and chopped
    • 🧅 1 red onion, chopped
    • 1 (10 ounce) package frozen green peas, thawed
    • 1 cup chopped cauliflower

  • Dairy

    • 🧀 10 ounces shredded Cheddar cheese
    • 1 ¼ cups mayonnaise
    • ⅔ cup grated Parmesan cheese

  • Miscellaneous

    • 🍬 2 tablespoons white sugar

STEPS

1

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble and set aside.

2

To make the salad: Place chopped lettuce in a large glass dish or bowl; top with a layer of red onion, peas, shredded cheese, cauliflower, and bacon.

3

To make the dressing: Whisk mayonnaise, Parmesan cheese, and sugar together in a bowl until smooth. Drizzle over salad and refrigerate until chilled.

NUTRIENTS

Per 1 serving

🔥

387

Calories

  • 15
    Protein
  • 10
    Carbs
  • 33
    Fats

💡 Use a transparent glass dish to serve this salad for a visually appealing presentation.Customize the salad by substituting the cheese with your favorite variety or using different types of onions.For added crunch, consider topping the salad with croutons or sunflower seeds before serving.