CookPal AI
Sheet Pan Summer Gnocchi

Sheet Pan Summer Gnocchi

Cost $12, save $8

Source: Recommended by CookPal

  • 35 Min
  • 4 Servings
  • $12

INGREDIENTS

  • Base

    • 12 ounces gnocchi
    • 🍅 1 pint cherry tomatoes
    • 🧅 1 small onion

  • Protein

    • 1 pound tomato basil chicken sausage

  • Seasonings & Sauces

    • 2 tablespoons olive oil
    • 1/2 teaspoon Italian seasoning
    • 3 tablespoons pesto

STEPS

1

Heat oven to 425 degrees F (220 degrees C).

2

Place gnocchi, zucchini, summer squash, onion, tomatoes, and sausage on a rimmed sheet pan. Drizzle olive oil evenly over mixture. Add garlic and Italian seasoning; toss to coat.

3

Bake in the preheated oven until vegetables are tender, about 35 minutes.

4

Dollop pesto over the mixture, toss to combine, and serve immediately.

NUTRIENTS

Per 1 serving

🔥

550

Calories

  • 36
    Protein
  • 46
    Carbs
  • 25
    Fats

💡 For a vegetarian option, use plant-based sausage or omit the sausage entirely.Consider adding zucchini or bell peppers for additional color and flavor.Leftovers can be refrigerated and reheated in an oven or microwave.