CookPal AI
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Shrimp and Avocado Cream Pasta

Cost $10, save $15

Source: Recommended by CookPal

  • 20 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Pasta

    • šŸ 80g spaghetti

  • Seafood

    • šŸ¤ 80g peeled shrimp

  • Vegetables

    • šŸ„‘ 1 avocado

  • Dairy

    • šŸ„› 200ml milk
    • šŸ§ˆ 10g salted butter

  • Seasoning

    • šŸ§‚ 1/3 tsp salt
    • Pinch of pepper
    • 1/2 tsp consomme

STEPS

1

Remove the vein from the shrimp. Cut the avocado in half and remove the pit.

2

Boil water in a pot, add salt (not listed in ingredients) and cook spaghetti 1 minute less than the package instructions. Drain the water.

3

Heat butter in a frying pan, add avocado and mash while sautƩing over medium heat.

4

Gradually add milk to the avocado mixture, stirring to combine. Once it comes to a boil, add shrimp and seasonings. Cook until shrimp are fully cooked, then add spaghetti and toss to coat.

NUTRIENTS

Per 1 serving

šŸ”„

450

Calories

  • 20g
    Protein
  • 50g
    Carbs
  • 15g
    Fats

šŸ’” Tips

Use fresh shrimp for better flavor and texture.Adjust the seasoning to taste, especially salt and pepper.Serve immediately for the best creamy texture.

āš ļø Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.