Signature Pumpkin Pie

Name: Signature Pumpkin Pie
Total time: 55 min
Yield: 8 Servings
Ingredients: 1 (15 ounce) can pure pumpkin; 1 (14 ounce) can sweetened condensed milk; 1 tablespoon McCormick Pumpkin Pie Spice

Cost $12.5, save $18

Source: Recommended by CookPal

55 Min
8 Servings
$12.5

Signature Pumpkin Pie

Cost $12.5, save $18

Source: Recommended by CookPal

55 Min
8 Servings
$12.5

INGREDIENTS

Main Ingredients
- 1 (15 ounce) can pure pumpkin
- 1 (14 ounce) can sweetened condensed milk
- 1 tablespoon McCormick Pumpkin Pie Spice

STEPS

Preheat the oven to 425 degrees F (218 degrees C). Place pie crust on a large foil-lined baking sheet.

Mix together pumpkin, condensed milk, eggs, and pumpkin pie spice in a large bowl until smooth. Pour into crust.

Bake in the preheated oven for 15 minutes.

Reduce oven temperature to 350 degrees F (175 degrees C). Continue baking for 40 more minutes or until a knife inserted 1 inch from crust comes out clean.

Cool completely on a wire rack. Serve with vanilla whipped cream.

NUTRIENTS

Per 1 serving

🔥

310

Calories

8
Protein
42
Carbs
13
Fats

💡 For extra richness, use homemade whipped cream instead of store-bought.To prevent cracks in the pie, ensure it cools gradually at room temperature.Add a pinch of sea salt to the whipped cream for a balanced flavor profile.