CookPal AI
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Simmered Daikon and Chicken Drumsticks

Cost $10, save $15

Source: Recommended by CookPal

  • 60 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Vegetables

    • 🥔 Daikon 1 piece (peeled, sliced into rounds)
    • 🥔 Potatoes 2 (peeled, cut into bite-sized pieces)

  • Meat

    • 🍗 Chicken drumsticks 6 pieces

  • Seasonings

    • Soy sauce 3 tbsp
    • Sake 2 tbsp
    • Sugar 1 tbsp
    • Mirin 1 tbsp

STEPS

1

Cut the daikon and potatoes into rounds or bite-sized pieces, and pre-boil them.

2

Place the chicken drumsticks in a pot and stir-fry lightly with a small amount of oil until they are seared.

3

Add soy sauce, sake, sugar, and mirin to the pot, then add the daikon and potatoes.

4

Cover and simmer on low heat for about 30 minutes, then adjust the taste.

NUTRIENTS

Per 1 serving

🔥

360

Calories

  • 25g
    Protein
  • 30g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Leftover simmered dishes taste even better the next day.Experiment with different seasoning combinations to create your favorite flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.