
Simple Beef-Flavored Gravy
Cost $3, save $7
Source: Recommended by CookPal
- 10 Min
- 6 Servings
- $3
Simple Beef-Flavored Gravy
Cost $3, save $7
Source: Recommended by CookPal
- 10 Min
- 6 Servings
- $3
INGREDIENTS
Dairy
- š§ ¼ cup butter
Staples
- ¼ cup all-purpose flour
- š§ 1 ½ cups water
Vegetables
- š§ 1 onion, chopped
Seasonings
- 3 teaspoons beef bouillon
STEPS
1
Gather all ingredients.
2
Melt butter in a small saucepan over medium heat. Stir in flour to combine and add onion.
3
Pour in water and season with bouillon.
4
Bring to a boil over medium heat and cook until thickened.
NUTRIENTS
Per 1 servingš„
98
Calories
- 1gProtein
- 6gCarbs
- 8gFats
š” Tips
For an even richer flavor, sautƩ the onion until golden before combining with butter.Serve over mashed potatoes or meatloaf for a hearty meal.Store leftover gravy in an airtight container and reheat gently to avoid separation.
ā ļø Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.