CookPal AI
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Simple Egg Fried Rice

Cost $4, save $4

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $4

INGREDIENTS

  • Main Ingredients

    • 🍚 2 cups of rice
    • 🥚 2 eggs

  • Seasonings

    • 2 tablespoons of soy sauce
    • 🧂 A pinch of salt
    • A pinch of black pepper

  • Other

    • 1 tablespoon of cooking oil
    • 1 green onion (sliced)

STEPS

1

Put cooking oil in a pan, add green onion, and stir-fry over medium heat to infuse the oil with onion flavor.

2

Add eggs into the pan and stir as if scrambling them while cooking.

3

Add rice and soy sauce, mixing evenly and stir-frying thoroughly. Season with salt and black pepper.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 12g
    Protein
  • 45g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Using leftover rice ensures a good texture.Add refrigerated leftover vegetables to the egg stir-fry for better nutritional balance.You can add sesame oil for extra flavor if desired.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.