CookPal AI
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Simple Potato and Egg Omelette

Cost $3, save $8

Source: Recommended by CookPal

  • 20 Min
  • 1 Servings
  • $3

INGREDIENTS

  • Vegetables

    • 🥔 Potato 1 (diced)

  • Eggs and Dairy

    • 🥚 Eggs 2

  • Seasonings

    • 🧂 Salt 1/2 teaspoon
    • Black pepper a pinch
    • Olive oil 1 teaspoon

STEPS

1

Dice the potato with the skin on and microwave for 3-4 minutes until soft.

2

Heat olive oil in a frying pan and lightly fry the potato.

3

Crack eggs into the pan, add salt and black pepper, and mix, allowing the eggs to coat the potatoes.

4

Once the eggs are set, it's done. Serve on a plate.

NUTRIENTS

Per 1 serving

🔥

180

Calories

  • 10g
    Protein
  • 20g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Microwaving the potatoes reduces cooking time.The eggs can be cooked soft or fully firm, depending on your preference.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.