CookPal AI
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Simple Scrambled Eggs

Cost $2.5, save $2

Source: Recommended by CookPal

  • 10 Min
  • 2 Servings
  • $2.5

INGREDIENTS

  • Eggs

    • 🥚 4 eggs

  • Dairy Products

    • 🥛 1/4 cup of milk

  • Seasonings

    • 🧂 1 teaspoon of salt
    • 🧂 1/2 teaspoon of pepper

  • Oil

    • 🧈 1 tablespoon of butter

STEPS

1

Crack the eggs into a bowl, add milk, and mix well using a whisk.

2

Melt butter over medium heat in a pan.

3

Pour the egg mixture into the pan and stir slowly as it cooks.

4

Season with salt and pepper once softly cooked, then serve on a plate.

NUTRIENTS

Per 1 serving

🔥

200

Calories

  • 14g
    Protein
  • 3g
    Carbs
  • 15g
    Fats

💡 Tips

Cooking slowly over low heat will result in softer eggs.Using cream instead of milk can provide a richer taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.