CookPal AI
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Simple Stir-Fried Vegetables

Cost $4, save $6

Source: Recommended by CookPal

  • 10 Min
  • 2 Servings
  • $4

INGREDIENTS

  • Fresh Vegetables

    • 🥦 1 cup chopped broccoli
    • 🥕 1 sliced carrot
    • 🧄 2 cloves minced garlic

  • Seasonings

    • 🧂 ½ teaspoon salt
    • 🛢 1 tablespoon cooking oil

STEPS

1

Heat cooking oil in a pan and sauté minced garlic until fragrant.

2

Add carrots and broccoli, stir-frying until the vegetables are fully cooked.

3

Season with salt, stir briefly, and serve.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 5g
    Protein
  • 11g
    Carbs
  • 4g
    Fats

đź’ˇ Tips

Feel free to add other vegetables like bell peppers or onions.This simple vegetable stir-fry is perfect as a side dish to any main course.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.