CookPal AI
recipe image

Simple Teriyaki Chicken

Cost $10, save $8

Source: Recommended by CookPal

  • 20 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Meat

    • 🍗 200g chicken breast
  • Sauces

    • 2 tbsp soy sauce
    • 🍬 1 tbsp sugar
    • đź§„ 1 tsp minced garlic
    • 1 tsp minced ginger
  • Oily Ingredients

    • 1 tbsp vegetable oil

STEPS

1

Dice the chicken breast into small cubes.

2

Heat vegetable oil in a pan and stir-fry the chicken over medium heat.

3

Combine soy sauce, sugar, garlic, and ginger to make the sauce.

4

Pour the sauce over the chicken and simmer on low heat.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 30g
    Protein
  • 10g
    Carbs
  • 7g
    Fats

đź’ˇ Tips

Serve with rice for a perfect meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.