CookPal AI
Sloppy Juan

Sloppy Juan

Cost $25, save $20

Source: Recommended by CookPal

  • 30 Min
  • 8 Servings
  • $25

INGREDIENTS

  • Sauce

    • 🥛 1 ½ cups mayonnaise
    • 🥛 ½ cup sour cream
    • ¼ cup chopped fresh cilantro
    • 🧅 ¼ cup diced green onions
    • 1 ½ tablespoons chipotle chili powder
    • 1 tablespoon garlic basil spread
    • 1 tablespoon lime juice
    • 1 teaspoon ground cumin
    • 🧂 Salt and freshly ground black pepper to taste

  • Meat mixture

    • 1 tablespoon olive oil
    • 1 pound ground chorizo
    • 🥩 1 pound ground beef
    • 1 teaspoon ground coriander
    • 1 head cabbage, chopped
    • 1 green bell pepper, diced
    • 1 yellow bell pepper, diced
    • 1 orange bell pepper, diced
    • 🌶 1 jalapeno pepper, seeded and minced
    • 1 cup water
    • ¼ cup brown sugar
    • 2 tablespoons chili powder
    • ¼ cup chopped fresh cilantro
    • 1 lime, juiced

  • Sandwich

    • 🥖 4 Italian-style hoagie buns, split lengthwise and toasted
    • 1 tablespoon olive oil
    • 🥚 8 eggs

STEPS

1

Mix mayonnaise, sour cream, cilantro, green onions, chipotle chili powder, lime juice, garlic basil spread, and cumin in a small bowl. Cover and refrigerate for at least 1 hour.

2

Heat olive oil in a pot and cook chorizo, ground beef, and coriander until browned. Drain fat and season.

3

Add cabbage, bell peppers, jalapeno, and water to the pot. Cook until softened and most water evaporates.

4

Mix brown sugar, chili powder, cilantro, and lime juice with the meat mixture and remove from heat.

5

Spread hoagie buns with chipotle mayo and divide the meat mixture evenly among the sandwiches.

6

Fry eggs in olive oil and top each sandwich with two eggs.

NUTRIENTS

Per 1 serving

🔥

1077

Calories

  • 39
    Protein
  • 59
    Carbs
  • 78
    Fats

💡 Refrigerate the chipotle mayo for improved flavor infusion.Toast the hoagie buns for added crispiness.Use fresh vegetables to enhance the flavor and texture of the dish.