CookPal AI
Slow Cooker Taco Soup

Slow Cooker Taco Soup

Cost $15, save $10

Source: Recommended by CookPal

  • 480 Min
  • 8 Servings
  • $15

INGREDIENTS

  • Protein

    • 🥩 1 pound ground beef

  • Vegetables

    • 🧅 1 onion, chopped

  • Canned Goods

    • 1 (16 ounce) can chili beans, with liquid
    • 1 (15 ounce) can kidney beans, with liquid
    • 🌽 1 (15 ounce) can whole kernel corn, with liquid
    • 1 (8 ounce) can tomato sauce
    • 🍅 2 (14.5 ounce) cans peeled and diced tomatoes
    • 1 (4 ounce) can diced green chile peppers

  • Seasoning

    • 1 (1.25 ounce) package taco seasoning mix

  • Other

    • 💧 2 cups water

STEPS

1

Gather all ingredients.

2

In a medium skillet, cook the ground beef until browned over medium heat. Drain, and set aside.

3

Place the ground beef, onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker.

4

Mix to blend, and cook on Low setting for 8 hours.

NUTRIENTS

Per 1 serving

🔥

362

Calories

  • 18
    Protein
  • 38
    Carbs
  • 16
    Fats

💡 Top the soup with tortilla chips, shredded Cheddar cheese, and sour cream for added flavor.Add freshly chopped jalapeno peppers if you like extra heat.Use lean ground beef to reduce fat content.This soup pairs well with a side of cornbread or a fresh green salad.