CookPal AI
recipe image

Smoked Salmon Wrapped Potato Salad

Cost $12, save $8

Source: Recommended by CookPal

  • 30 Min
  • 6 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 🐟 100g smoked salmon
    • 🥚 2 eggs
    • 🥔 450g potatoes
    • 🥛 2 tbsp milk
    • 1 tsp salad oil
    • Italian parsley as needed

  • Seasoning

    • 2 tbsp mayonnaise
    • 2 tbsp grain mustard
    • 🧂 1/4 tsp salt
    • Pinch of pepper
    • 36g cream cheese

STEPS

1

Mix eggs and milk in a bowl to create egg mixture. Heat salad oil in a pan over medium heat, pour in the egg mixture, and stir with chopsticks until scrambled. Remove from heat.

2

Wash potatoes and wrap them loosely in plastic wrap while still damp. Microwave at 600W for about 5 minutes. Remove wrap and peel using a thick paper towel or damp cloth.

3

Mash the potatoes in a bowl with a fork, add the seasoning ingredients (mayonnaise, mustard, salt, pepper, cream cheese), and mix well. Add scrambled eggs and mix again. Divide into 6 portions and shape into balls using plastic wrap.

4

Wrap each potato ball with an equal portion of smoked salmon. Garnish with Italian parsley as desired.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 20g
    Carbs
  • 12g
    Fats

💡 Tips

Use high-quality smoked salmon for a richer flavor.Prepare the potato salad mixture ahead of time and assemble just before serving.Adjust seasoning to taste, adding more mustard or salt if desired.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.