CookPal AI
Smothered Greens

Smothered Greens

Cost $8.5, save $15

Source: Recommended by CookPal

  • 30 Min
  • 5 Servings
  • $8.5

INGREDIENTS

  • Vegetables

    • 14 cups mustard greens, or turnip, collard, kale, or mixture
    • 🌶 3 teaspoons hot peppers, freshly chopped
    • 🧅 1/4 cup onion, chopped
    • 1 scallion stalk, chopped
    • 🧄 2 cloves garlic, crushed

  • Protein

    • 1/4 pound smoked turkey breast, skinless

  • Spices & Herbs

    • 1/4 teaspoon cayenne pepper
    • 1/4 teaspoon ground cloves
    • 1/2 teaspoon dried thyme
    • 1 teaspoon ground ginger

  • Liquids

    • 💧 3 cups water

STEPS

1

Wash hands with soap and water.

2

Prepare greens by washing thoroughly and removing stems.

3

Tear or slice leaves into bite-sized pieces.

4

To make the turkey stock, place all ingredients except greens into large saucepan and bring to a boil.

5

Add greens to turkey stock. Cook 20 to 30 minutes until tender.

NUTRIENTS

Per 1 serving

🔥

84

Calories

  • 12
    Protein
  • 9
    Carbs
  • 1
    Fats

💡 You can adjust the level of spice by adding more or less hot peppers or cayenne pepper.For a vegetarian version, omit the smoked turkey breast and use vegetable stock.Leftovers taste even better the next day, so this recipe is great for meal prep.