South of the Border Dip

Name: South of the Border Dip
Total time: 1 min
Yield: 16 Servings
Ingredients: 1 cup fat-free sour cream; 1 cup fat-free plain yogurt; 1 cup salsa

Cost $3.5, save $10

Source: Recommended by CookPal

1 Min
16 Servings
$3.5

South of the Border Dip

Cost $3.5, save $10

Source: Recommended by CookPal

1 Min
16 Servings
$3.5

INGREDIENTS

Dairy
- 1 cup fat-free sour cream
- 1 cup fat-free plain yogurt
Sauces
- 1 cup salsa

STEPS

Wash hands with soap and water.

Mix the sour cream, yogurt, and salsa.

Store the dip in a covered container if you don’t plan to eat it right away.

Keep the dip in the fridge until you serve it.

NUTRIENTS

Per 1 serving

🔥

Calories

1
Protein
4
Carbs
0
Fats

💡 Serve with fresh vegetables or whole-grain crackers for a healthier snack.You can adapt the recipe by using spicy salsa for an extra kick.Keep the dip in an airtight container to preserve freshness.