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SPAM Fries with Spicy Garlic Sriracha Dipping Sauce

SPAM Fries with Spicy Garlic Sriracha Dipping Sauce

Cost $10, save $15

Source: Recommended by CookPal

  • 20 Min
  • 8 Servings
  • $10

INGREDIENTS

  • Condiments

    • 🥛 1 cup mayonnaise
    • 1 tablespoon sriracha sauce
    • 1 tablespoon ketchup

  • Spices

    • 🧄 1 clove garlic, minced
    • ½ teaspoon paprika
    • 🧂 1 pinch salt

  • Oil

    • 1 quart vegetable oil for frying

  • Main

    • 2 (12 ounce) cans fully cooked luncheon meat (such as SPAM®), sliced into fries

STEPS

1

Process garlic, paprika, and salt in a food processor until smooth. Add mayonnaise, sriracha sauce, and ketchup; process until sauce is well-combined. Transfer sauce to a bowl, cover the bowl with plastic wrap, and refrigerate until chilled.

2

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Rinse luncheon meat 'fries' with cool water and pat dry.

3

Working in batches, cook 'fries' in preheated oil until browned and crispy on the outside and still moist on the inside, about 4 to 6 minutes. Remove to a paper towel-lined plate.

4

Transfer 'fries' to a plate and serve with chilled dipping sauce.

NUTRIENTS

Per 1 serving

🔥

562

Calories

  • 12
    Protein
  • 4
    Carbs
  • 56
    Fats

💡 Cut SPAM evenly for consistent frying results.Chill the dipping sauce for at least 20 minutes for better flavor.Using a thermometer can help maintain the proper frying temperature.