CookPal AI
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Spicy Cockle Salad

Cost $10, save $7

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Seafood and Protein

    • 🐚 꼬막 500g

  • Seasonings and Condiments

    • 고춧가루 2큰술
    • 간장 1큰술
    • 🧄 다진 마늘 1작은술
    • 🧅 다진 파 2큰술
    • 참기름 1작은술
    • 참깨 1작은술

STEPS

1

Clean the cockles and boil them in water for about 5 minutes.

2

Rinse the boiled cockles in cold water and detach the meat from the shells.

3

Mix minced garlic, red pepper powder, soy sauce, sesame oil, sesame seeds, and chopped green onions to make a seasoning sauce.

4

Combine the cockle meat with the seasoning sauce and mix gently to complete the salad.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 20g
    Protein
  • 5g
    Carbs
  • 3g
    Fats

💡 Tips

Cool the cockles quickly in cold water after boiling to maintain their freshness.You can adjust the seasonings according to personal preference.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.