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Spicy Green Tomato Salsa

Spicy Green Tomato Salsa

Cost $10, save $20

Source: Recommended by CookPal

  • 60 Min
  • 40 Servings
  • $10

INGREDIENTS

  • Vegetables and Herbs

    • 🍅 12 ½ cups chopped green tomatoes
    • 🧅 2 onions, chopped
    • 1 red bell pepper, cut into chunks
    • 1 cup chopped fresh cilantro
    • 🧄 3 tablespoons minced garlic
    • 2 ½ tablespoons chopped fresh oregano

  • Spices and Condiments

    • 🍬 ¼ cup raw sugar
    • 1 tablespoon cayenne pepper
    • 🍋 6 limes, juiced, divided
    • 🍶 1 tablespoon apple cider vinegar

STEPS

1

Gather all ingredients.

2

Combine green tomatoes, onions, jalapeño peppers, serrano peppers, and red bell pepper in a large bowl.

3

Mix cilantro, sugar, garlic, oregano, and cayenne pepper together in a small bowl.

4

Fill a blender with about 2 cups tomato mixture, 1 teaspoon lime juice, and 1/4 of the spice mixture; blend to desired consistency and pour into a large bowl.

5

Repeat blending with remaining tomato mixture, lime juice, and spice mixture, working in batches, until all ingredients are blended.

6

Stir vinegar into salsa.

7

Portion salsa into bags and store in the freezer or refrigerator.

NUTRIENTS

Per 1 serving

🔥

27

Calories

  • 1
    Protein
  • 6
    Carbs
  • 0
    Fats

💡 Use freshly harvested green tomatoes for the best flavor.Adjust the cayenne pepper to your spice preference.Store the salsa in small portions to avoid freezer burn.Serve over cream cheese with tortilla chips for added richness.