CookPal AI
recipe image

Spinach and Carrot Soup

Cost $4.5, save $8

Source: Recommended by CookPal

  • 15 Min
  • 3 Servings
  • $4.5

INGREDIENTS

  • Vegetables

    • 🥕 1 carrot (finely chopped)
    • 🥬 150g spinach (roughly chopped)

  • Seasonings

    • 🧂 1 teaspoon salt
    • A pinch of pepper

  • Liquids

    • 500ml water
    • 2 teaspoons chicken broth

STEPS

1

Add water to a pot and bring to a boil, then dissolve the chicken broth.

2

Add the carrot to the pot and simmer until tender.

3

Add spinach and season with salt and pepper.

4

Serve the soup in a bowl, and it's ready to enjoy.

NUTRIENTS

Per 1 serving

🔥

60

Calories

  • 2g
    Protein
  • 7g
    Carbs
  • 1g
    Fats

đź’ˇ Tips

Adding spinach late in the process helps retain its vibrant green color.Substitute chicken broth with vegetable broth for a vegetarian option.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.