
Split Pea Soup
Cost $6, save $10
Source: Recommended by CookPal
- 120 Min
- 6 Servings
- $6
Split Pea Soup
Cost $6, save $10
Source: Recommended by CookPal
- 120 Min
- 6 Servings
- $6
INGREDIENTS
Vegetables
- 🧅 1 large onion, chopped
Dairy / Fat
- 🧈 3 tablespoons margarine or butter
Legumes
- 1 1/2 cups dry split peas
Liquids
- 💧 6 cups water
Seasoning
- 🧂 1 teaspoon salt
STEPS
Wash hands with soap and water.
Cook chopped onions in margarine in a large pan until tender over medium heat.
Wash and drain split peas.
Add water, split peas, and salt to onion. Bring to boiling.
Lower heat and cover pan. Simmer about 2 hours, until thickened.
NUTRIENTS
Per 1 serving🔥
217
Calories
- 11gProtein
- 30gCarbs
- 6gFats
💡 Tips
For added flavor, consider adding diced ham or smoked turkey.Serve with a side of warm whole-grain bread for a complete meal.Freeze leftovers in individual portions for easy meal prep during busy weeks.Soaking the split peas overnight can reduce cooking time.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.