
Squash Soup
Cost $12.5, save $8.5
Source: Recommended by CookPal
- 35 Min
- 6 Servings
- $12.5
Squash Soup
Cost $12.5, save $8.5
Source: Recommended by CookPal
- 35 Min
- 6 Servings
- $12.5
INGREDIENTS
Base ingredients
- 1 tablespoon olive oil
- 🧅 2 medium onions, chopped
- 🥕 2 medium carrots, chopped
- 🧄 2 garlic cloves, minced
Liquids and broth
- 1 cup canned tomato puree
- 5 cups low-sodium chicken or vegetable broth
Vegetables
- 4 cups winter squash, cooked
Spices and herbs
- 1 1/2 tablespoons dried oregano
- 1 1/2 tablespoons dried basil
STEPS
1
Wash hands with soap and water.
2
In a large saucepan, warm olive oil over medium heat.
3
Stir in chopped onions, chopped carrots, and minced garlic.
4
Cook covered for about 5 minutes.
5
Stir in tomato puree, chicken or vegetable broth, cooked winter squash, oregano, and basil.
6
Bring the soup to a simmer and cook covered for 30 minutes.
NUTRIENTS
Per 1 serving🔥
127
Calories
- 6Protein
- 19Carbs
- 4Fats
💡 Use a mix of winter squashes for a more complex flavor.For a creamier texture, blend the soup using an immersion blender before serving.Use vegetable broth instead of chicken broth for a fully vegetarian option.