
Steamed Egg with Enoki Mushroom
Cost $4, save $2.5
Source: Recommended by CookPal
- 10 Min
- 2 Servings
- $4
Steamed Egg with Enoki Mushroom
Cost $4, save $2.5
Source: Recommended by CookPal
- 10 Min
- 2 Servings
- $4
INGREDIENTS
Main Ingredient
- 🍄 100g of enoki mushroom
- 🥚 3 eggs
Seasoning
- đź§‚ A pinch of salt
- Some crushed seaweed
STEPS
1
Crack the eggs into a bowl, add a pinch of salt, and mix well.
2
Cut the enoki mushrooms and add them to the egg mixture, mix well.
3
Pour the egg mixture into a steamer and steam over medium-low heat for 7-8 minutes.
4
Sprinkle crushed seaweed on top of the steamed egg and serve.
NUTRIENTS
Per 1 serving🔥
180
Calories
- 12gProtein
- 4gCarbs
- 13gFats
đź’ˇ Tips
This dish is simple yet soft in texture, perfect for breakfast or as a side dish.Its mild flavor is kid-friendly, and the texture is smooth and creamy.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.