
Steamed Egg with Rice
Cost $4, save $6
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $4
Steamed Egg with Rice
Cost $4, save $6
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $4
INGREDIENTS
Main Ingredients
- 🍚 2 cups of rice
- 🥚 4 eggs
Seasonings
- đź§‚ 1/2 teaspoon of salt
- đź’§ 1 cup of water
- 1 tablespoon of sesame oil
STEPS
1
Crack the eggs into a bowl, add water and salt, and mix well.
2
Boil water in a steamer, then place the bowl of egg mixture on it and cook over medium heat.
3
Steam for 10~12 minutes until the eggs are fully cooked, then remove.
4
Drizzle sesame oil over the finished steamed eggs and serve with rice.
NUTRIENTS
Per 1 serving🔥
250
Calories
- 14gProtein
- 34gCarbs
- 8gFats
đź’ˇ Tips
Steamed egg is soft and easy to digest, making it perfect for breakfast or a light meal.It’s also a perfect choice for a child’s meal.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.