CookPal AI
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Steamed Eggplant with Tuna

Cost $5, save $10

Source: Recommended by CookPal

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🍆 3 eggplants

  • Canned Goods

    • 🐟 1 can tuna

  • Condiments

    • 1/2 tsp grated ginger
    • 🧂 1 tbsp concentrated soy sauce
    • 🌰 1 tbsp sesame seeds

STEPS

1

Peel the eggplants.

2

Wrap the eggplants in damp kitchen paper and plastic wrap, then microwave at 600W for 2 minutes.

3

Cool the eggplants in water, then tear them into bite-sized pieces by hand.

4

Drain the tuna and mix all ingredients in a bowl.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 10g
    Protein
  • 5g
    Carbs
  • 6g
    Fats

💡 Tips

Use fresh eggplants for the best flavor and texture.Adjust the soy sauce concentration based on your taste preference.Serve chilled for a refreshing side dish.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.