CookPal AI
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Stir-fried Bean Sprouts, Ground Meat, and Egg

Cost $5, save $10

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🧅 1 medium onion (sliced)
    • 200g bean sprouts

  • Meat

    • 100g ground meat

  • Eggs & Dairy

    • 🥚 2 eggs

STEPS

1

Slice the onion and rinse the bean sprouts thoroughly under water, then drain.

2

Heat oil in a frying pan and stir-fry the ground meat over medium heat until the color changes.

3

Add the onion and stir-fry until softened, then add the bean sprouts and stir-fry quickly over high heat.

4

Finally, pour in the beaten eggs, stirring lightly as they cook to a soft consistency.

5

Adjust seasoning and serve on a plate.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 18g
    Protein
  • 10g
    Carbs
  • 15g
    Fats

💡 Tips

Overheating the bean sprouts can reduce their crisp texture.Thinly slicing the onion speeds up cooking time.Ground meat can be pork, chicken, or a mixture for a tasty variation.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.