Stir-fried Cabbage and Carrot
Cost $3.5, save $6
Source: Recommended by CookPal
- 15 Min
- 2 Servings
- $3.5
Stir-fried Cabbage and Carrot
Cost $3.5, save $6
Source: Recommended by CookPal
- 15 Min
- 2 Servings
- $3.5
INGREDIENTS
Wild Vegetables
- 🥕 1 carrot (julienned)
- 2 cups of cabbage (roughly chopped)
Seasonings
- 🧂 1/2 teaspoon of salt
- 1 tablespoon of vegetable oil
STEPS
1
Heat vegetable oil in a frying pan and sauté the carrot.
2
Add the cabbage and continue to sauté.
3
Adjust the taste with salt, and once the mixture is tender, the dish is ready.
NUTRIENTS
Per 1 serving🔥
85
Calories
- 2gProtein
- 8gCarbs
- 5gFats
đź’ˇ Tips
This is a healthy vegetarian dish.Adjust the salt amount as the sweetness of the cabbage varies by season.Adding sesame oil enhances its aroma if you like.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.