CookPal AI
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Stir-fried Pork and Leaf Lettuce with Garlic Soy Sauce

Cost $8, save $7

Source: Recommended by CookPal

  • 20 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Meat

    • 200g sliced pork
  • Vegetables

    • 5 leaves of leaf lettuce
    • đź§… 1/4 onion, thinly sliced
    • đź§„ 1 clove garlic, thinly sliced
  • Condiments

    • 1/2 tbsp sesame oil
    • 1 tbsp soy sauce
    • đź§‚ Pinch of salt and pepper

STEPS

1

Tear the leaf lettuce into bite-sized pieces. Thinly slice the onion and garlic, removing the core from the garlic.

2

Heat sesame oil and garlic in a frying pan over low heat until fragrant. Add the pork and stir-fry over medium heat until the color changes. Then, add the onion and stir-fry until softened.

3

Add the leaf lettuce and stir-fry briefly. Season with soy sauce, salt, and pepper to taste.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 20g
    Protein
  • 10g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Use fresh lettuce for better texture and flavor.Adjust the amount of garlic and soy sauce to suit your taste preferences.Serve immediately to enjoy the crisp texture of the lettuce.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.