
Stir-Fried Pork Belly
Cost $15, save $10
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $15
Stir-Fried Pork Belly
Cost $15, save $10
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $15
INGREDIENTS
Meat
- 🥓 300g of thinly sliced pork belly
Seasoning
- đź§‚ 2 tablespoons of soy sauce
- 🍬 1 tablespoon of sugar
- đź§„ 1 tablespoon of minced garlic
- 🌰 1 teaspoon of sesame oil
STEPS
1
Heat a frying pan and stir-fry the thinly sliced pork belly over medium heat until the fat is rendered and the meat is thoroughly cooked.
2
Add soy sauce, sugar, and minced garlic, and stir-fry until the seasoning is evenly absorbed into the meat.
3
Turn off the heat, add sesame oil, and gently mix.
NUTRIENTS
Per 1 serving🔥
550
Calories
- 25gProtein
- 15gCarbs
- 40gFats
đź’ˇ Tips
Serve with rice to enhance the taste.You can also add chili peppers or onions if you like.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.