CookPal AI
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Stir-fried Pork with Pickled Takana

Cost $5, save $10

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Meat

    • šŸ– 120g sliced pork

  • Vegetables

    • 20g pickled takana

  • Oil

    • 1/2 tbsp sesame oil

  • Seasoning

    • 1 tsp soy sauce
    • 4g bonito flakes
    • 2 tsp white sesame seeds

STEPS

1

Heat sesame oil in a frying pan over medium heat, then add sliced pork and stir-fry until the pork changes color.

2

Add pickled takana and the seasonings (soy sauce, bonito flakes, white sesame seeds) to the pan, and stir-fry together.

NUTRIENTS

Per 1 serving

šŸ”„

250

Calories

  • 18g
    Protein
  • 2g
    Carbs
  • 18g
    Fats

šŸ’” Tips

Use fresh pork slices for better flavor.Adjust the amount of soy sauce based on the saltiness of the pickled takana.Serve with steamed rice for a complete meal.

āš ļø Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.