CookPal AI
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Stir-fried Potatoes and Pork

Cost $15, save $10

Source: Recommended by CookPal

  • 30 Min
  • 3 Servings
  • $15

INGREDIENTS

  • Vegetables

    • 2 bell peppers (thinly sliced)
    • 🥔 2 potatoes (diced)

  • Meat

    • 🍖 200g pork (thinly sliced)

  • Seasonings

    • 2 tablespoons soy sauce
    • 🧂 A pinch of salt
    • 1 teaspoon sugar

STEPS

1

Boil the potatoes until they are half-cooked.

2

Heat oil in a pan and stir-fry pork until cooked.

3

Add the bell peppers and pre-cooked potatoes to the pan and stir-fry together.

4

Add soy sauce, salt, and sugar for seasoning, stir-fry one more time, then serve.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 25g
    Protein
  • 40g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Pre-cooking the potatoes can save cooking time.Feel free to substitute with other vegetables you have on hand.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.