CookPal AI
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Stir-fried Tofu with Pork

Cost $15, save $10

Source: Recommended by CookPal

  • 30 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Main Ingredients

    • 🐖 300g minced pork
    • 🍶 1 block of tofu (about 300g)
    • 🌱 1 green onion (chopped)
    • 🥢 2 tablespoons soy sauce
    • 🍬 1 tablespoon sugar
    • 🌿 1 tablespoon sesame oil
    • 🧄 1 teaspoon minced garlic
    • 1 tablespoon chili powder
    • 🧂 A pinch of salt

STEPS

1

Drain the tofu and cut it into appropriate sizes.

2

Heat sesame oil in a pan and sauté garlic and green onion.

3

Add pork and stir until it turns golden brown.

4

Add soy sauce, sugar, and chili powder, then stir well to coat the pork evenly.

5

Add the cut tofu and gently mix, stir-frying for 5 minutes.

6

Season with salt, then transfer to a serving plate.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 20g
    Protein
  • 8g
    Carbs
  • 15g
    Fats

💡 Tips

Remove as much water as possible from the tofu to prevent breaking during cooking.Chicken can be used as a substitute for pork.Adjust the amount of chili powder to control the spiciness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.