CookPal AI
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Stir-Fried Tuna and Cabbage

Cost $7, save $5

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $7

INGREDIENTS

  • Vegetables

    • 1 cup of cabbage (shredded)
    • 🧅 1/2 onion (chopped)
    • 🌶 2 chilies (minced)

  • Seasoning

    • 1 tbsp ssamjang

  • Fish

    • 1 small can of tuna

STEPS

1

Heat a bit of oil in a frying pan and sauté the onions first.

2

Add the cabbage and stir-fry over medium heat.

3

Drain the oil from the canned tuna, add the tuna to the pan, and mix well.

4

Add ssamjang to the pan and mix thoroughly while stir-frying.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 20g
    Protein
  • 15g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Stir-fry the cabbage quickly to maintain its crunchy texture.Mix ssamjang with a little water before stir-frying for a more even distribution.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.