CookPal AI
recipe image

Stir-Fried Tuna and Peppers

Cost $7, save $3

Source: Recommended by CookPal

  • 15 Min
  • 3 Servings
  • $7

INGREDIENTS

  • Main Ingredients

    • 🐟 1 canned tuna
    • 6 peppers (sliced)
    • 🧅 1 onion (sliced)

  • Seasoning

    • 2 tbsp ssamjang
    • 1 tbsp soy sauce

STEPS

1

Stir-fry the peppers and onion over medium heat.

2

Add the tuna and seasoning to the stir-fried vegetables and mix well.

3

Turn off the heat, let it cool slightly, and serve on a plate.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 22g
    Protein
  • 25g
    Carbs
  • 10g
    Fats

💡 Tips

You can adjust the flavor by adding additional doenjang or gochujang.Serve with rice or use as a simple side dish.The spiciness can be adjusted depending on the type of peppers used.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.